Pork Pozole Rojo

Preparation Time: 30 minutes Cooking Time: 2-3 hours Total Time: 2.5-3.5 hours Skill Level: Medium Servings: 6-8 Ingredients For the Pozole: 2 lbs pork shoulder, cut into large chunks 1 lb pork ribs (optional, for added flavor) 12 cups water (or enough to cover the meat) 1 medium onion, halved 5 cloves garlic, peeled 2 … Read more